I’ve started a ladies’ night with some dear girlfriends of mine from church. We all met at Barsa Tapas on the corner of King St. and Line St. last night for dinner. A great time was had by all!
This was my second time there and I’ll have to say, this time was even better than the first! I really enjoyed it! Here’s what was on the table:
Appetizer we shared:
Chips and Salsa BUT a different take on it. Homemade chips with a plate laid out with slices of avocado, cilantro, caramelized onion and a tomato sorbet. It’s definitely different. Some of the ladies weren’t too fond of the sorbet, but some of us liked it. It was good.
Beverages:
White Sangria – big hit!
Other Appetizers:
Garlic mushrooms served over Crudités with goat cheese and arugula
Roasted Vegetables with Romesco Sauce
French Fries with Aioli
Croquettes
Smoked Shrimp
Meals:
Seafood Paella
Seared Blackened Grouper with local Pepper Risotto (my dish)
We had a great time and are looking forward to next month! We should have taken a picture! That was Nicole’s idea that no one followed through on. L
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